PUMPKIN CREAM PIE

Ingredients Crust 2 1/2 cups Honey cereal 3 tablespoons firmly packed brown sugar 1/3 cup butter, melted Filling 1 package (8 oz) gluten-free cream cheese, softened ½ cup granulated sugar 1 cup LC cream of pumpkin 1 ½ teaspoons ground cinnamon ½ teaspoon ground ginger 1/8 teaspoon ground cloves 1/8 teaspoon ground nutmeg 1 teaspoon gluten-free vanilla […]

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OCTOPUS WITH CHORIZO AND POTATOES

Ingredients 1 onion, coarsely chopped 3 bay leaves 1 3/4 pounds RAMON PEÑA octopus tentacles 3/4 pound potatoes, peeled and cut into 1/2-inch dice Salt Freshly ground pepper 3 tablespoons KNOLIVE extra-virgin olive oil, plus more for drizzling 2 teaspoons chopped thyme 5 ounces cured chorizo JOSELITO, cut into 1/2-inch dice Steps   Bring a large […]

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